Spring Roll

Crispy vegetable-filled spring rolls.

$6.59

Seafood Tempura (6 pcs)

Two pieces each of crab, shrimp, and salmon tempura.

$12.09

Squid Tempura (5 pcs)

Lightly battered and deep-fried squid rings.

$10.99

Tuna Gommae

Tuna tossed in rich sesame dressing.

$9.89

Red Tuna Sashimi (9 pcs)

Premium red tuna sliced thin for sashimi.

$23.09

Octopus with Kimchi

Tender octopus tossed with spicy homemade kimchi.

$6.59$7.59

White Tuna Sashimi (9 pcs)

Fresh white tuna, thinly sliced for sashimi lovers.

$19.79

Assorted Sashimi (9 pcs)

Chef’s selection of fresh seasonal sashimi.

$19.79

Salmon Gommae

Steamed salmon with sesame dressing.

$9.89

Kimchi

Spicy, homemade fermented Korean-style cabbage.

$4.39

Pickerel Cheeks Tempura

Tender pickerel cheeks lightly battered and deep-fried.

$11.99

Takoyaki (5 pcs)

Japanese octopus balls topped with sauce and bonito flakes.

$7.69

Yam Tempura (6 pcs)

Crispy, golden-battered yam pieces.

$10.44

Assorted Tempura (8 pcs)

A mix of tempura including shrimp and seasonal vegetables.

$12.09

Chicken Karaage

Crispy Japanese-style fried chicken breast.

$13.00$13.54

Sushi Pizza 1

Crispy fried rice topped with masago mix, salmon, and avocado.

$13.54

Gommae

Cooked spinach dressed with toasted sesame seeds.

$6.99

Agedashi Tofu

Deep-fried tofu served in savory sauce.

$6.99

Sushi Pizza 2

Crispy fried rice topped with crab mix, masago, yam flakes, and cucumber.

$13.54

Salmon Sashimi (9 pcs)

Fresh, premium salmon sliced thin.

$18.69

Shrimp Tempura (5 pcs)

Crispy deep-fried shrimp served golden and tender.

$12.09

Vegetable Tempura (6 pcs)

Assorted vegetables lightly battered and deep-fried.

$9.89

Gyoza (5 pcs)

Pan-fried dumplings filled with savory meat and vegetables.

$5.99

Pink Tuna Sashimi (9 pcs)

Fresh pink tuna sliced thin for a delicate sashimi experience.

$19.79